Content and insights hub for the global Hospitality, Food & Beverage industry by Informa Markets
On every occasion, cakes and pastries secure a prominent place on the table, making them popular among the masses. As of 2024, the global cakes and pastries market size was standing at $146 Billion. But are both cakes and pastries…
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Bakery and patisserie items are popular among people of all ages, whether on special occasions or everyday cravings. The global bakery products market is expected to reach $731 billion by 2032. However, a bakery and a patisserie are not the…
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Hors d'oeuvres and appetizers have always been more than just food—they’re a gesture of hospitality and a way to say, “Welcome, we’re glad you’re here.” In many cultures, especially across Asia, these small bites play a special role in gatherings,…
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Gelato and ice cream are two of the world’s most beloved frozen treats, but they have unique qualities that set them apart. While they may look similar at first glance, their ingredients and preparation methods make each different. Whether enjoying…
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When baking, the type of dough you use can significantly impact the final result. Puff pastry vs. phyllo dough is a common comparison because both are used in various sweet and savory dishes worldwide. While they may look similar, their…
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WiFi is one of the most in-demand amenities when choosing a hotel, whether for business or leisure. With guests expecting seamless internet access for work, entertainment, and communication, hotels worldwide have made WiFi more accessible than ever. But is hotel…
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If you’re a coffee lover, you know how small details like flavor, aroma, and preparation can make all the difference. That’s exactly the case with espresso and lungo. At first, they seem almost identical. Both use the same finely ground…
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Coffee is a universal beverage enjoyed by billions of people worldwide. It can be a morning ritual or a midday pick-me-up; coffee continues to evolve, offering a variety of flavors, brewing methods, and cultural significance. Among the myriad choices, Long…
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Frozen desserts have become a staple in menus across the globe, offering refreshing and flavorful options for every palate. With growing interest in healthier and dairy-free alternatives, the confusion between sorbet and sherbet is more relevant than ever. Both options…
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