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February 14, 2025  - By FHA-HoReCa

What is Best Available Rate (BAR) in the Hotel Industry?

Have you ever noticed that hotel room prices change from day to day? One moment, you find an affordable rate; the next, it’s suddenly higher or lower at the last minute. This isn’t random but a carefully planned pricing strategy…

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February 14, 2025  - By FHA-HoReCa

Bulletproof Coffee: A High-Fat, Low-Carb Brew

Have you ever thought about adding butter to your coffee? It might sound unusual, but that’s exactly what Bulletproof Coffee is about. So, what is Bulletproof Coffee? Well, it’s a creamy, rich drink that has become a hit with health-conscious…

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November 4, 2024  - By FHA-HoReCa

Booking Window: Boost Hotel Occupancy and Profits

When do your guests typically book their stays? Knowing and interpreting the hotel booking window - the period between a reservation and the actual stay- offers valuable insights into guest behavior and booking patterns. Knowing when guests are most likely…

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November 4, 2024  - By FHA-HoReCa

Eco Hotels: The Key to Sustainable Hospitality Success

Are you looking for accommodations that minimize their impact on the planet? With the rise of sustainable tourism, more travelers opt for eco-friendly hotels that respect the environment while providing a comfortable stay. These eco-conscious hotels, often called eco hotels…

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November 4, 2024  - By FHA-HoReCa

Hotel Rate Parity: How to Ensure Consistent Pricing

Why is maintaining consistent pricing across different booking channels crucial for hotels? In today’s competitive hospitality industry, hotel rate parity is critical to ensuring fair pricing, brand integrity, and increasing guest satisfaction. Rate parity ensures that guests encounter the same…

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February 29, 2024  - By FHA-HoReCa

Commercial Kitchen: A Guide to the Hospitality Industry

A successful restaurant is only as good as its kitchen. But what is a commercial kitchen? Behind every delicious dish served in a restaurant or catering event is a space designed for efficiency, safety, and high-volume food production. Unlike a…

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February 29, 2024  - By FHA-HoReCa

Robusta Coffee: Origins, Benefits, and How to Brew

Coffee is one of the most popular beverages worldwide, enjoyed by millions daily. While many people are familiar with Arabica coffee, another type makes up about 42.5% of the global coffee market: robusta coffee. This type of coffee is known…

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February 26, 2024  - By FHA-HoReCa

What are Blackout Dates?

Welcome to the world of hospitality, where we navigate the notion of "Blackout Dates." These specific periods twist your plans, creating restrictions on certain services or promotions within the industry. Imagine them as temporary roadblocks on the hospitality highway, altering…

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February 20, 2024  - By FHA-HoReCa

Discount Pricing Strategy: Guide for Hotels and Restaurants

Did you know that discount pricing strategies can increase hotel occupancy rates by up to 20%? Discount pricing is a powerful tool used by businesses, especially in the hospitality industry, to attract more customers. Hotels can fill more rooms during…

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